PACIFIC RIM COASTAL
Pacific Rim
Coastal Experience
The flavors of the Pacific — from the Central Coast to Asia.
Seafood. Wok. Ocean.
THE MENU
What we serve
01
Seafood & Proteins
- Seared Ahi Tuna Sesame-crusted, rare, served with ponzu and pickled ginger
- Wok-Fired Shrimp Tiger prawns, garlic-ginger-scallion, wok hei finish
- Miso-Glazed Salmon Wild-caught, broiled to caramel finish, sesame-cucumber relish
- Citrus Ceviche Station Central Coast halibut, aji amarillo, microgreens, tostada
- Five-Spice Duck Breast Air-dried, pan-seared, hoisin-plum sauce, scallion
- Oyster Raw Bar (add-on) Central Coast oysters, mignonette, cocktail sauce, lemon
02
Sides & Composed Dishes
- Wok Fried Rice Jasmine rice, wok hei, egg, scallion, light soy
- Cold Soba Noodle Salad Dashi vinaigrette, cucumber, radish, toasted sesame
- Crispy Brussels Sprouts Fish sauce caramel, lime, toasted peanut, mint
- Coconut Jasmine Rice Full-fat coconut milk, pandan leaf, toasted coconut
- Asian Slaw Napa cabbage, daikon, sesame-rice wine vinegar
03
Sauces & Condiments
- Ponzu
- Yuzu Kosho Aioli
- Hoisin-Plum Sauce
- Nuoc Cham Lime, fish sauce, chili, garlic
- Ginger-Scallion Oil
- Crispy Shallots & Sesame
"We chose the Pacific Rim menu because we wanted something our guests hadn't seen at a catered event before. They hadn't. Neither had we. Tony's ceviche station alone was worth the entire booking."Wedding Reception · Santa Barbara
PRICING
Pacific Rim Coastal Experience
Included in The Signature Experience — from $28/pp
40-person minimum · 4-hour service window
Seafood selections vary by season and availability. All menus finalized during consultation with Tony.